The secret of tuscan food lies in it’s local, and most importantly, seasonal ingredients.
Eating seasonally equates with eating fresh ingredients at their height of flavour. We offer
different menus at different times of the day that follow this ‘farm to plate’ philosophy. We
source locally everything we are unable to produce ourselves, knowing the provenance and being
assured of the quality. Discover interesting wines from small suppliers as well as those famous
in the region in our well stocked cellar.
With a log fire and comfy sofas, the contemporary styled bar is an idyllic dining spot in the
cooler months and the shady courtyard is the perfect setting on summer days.
Inspired from what’s ripe and ready in our market garden we offer a range of
simple and delicious lunch dishes.
Serving freshly prepared modern and traditional Tuscan fare, straight from
our delicatessen counter. Mix and match from homemade salads and
charcuterie, washed down with a glass of wine from one the many exceptional
surrounding vineyards. Inside or out in the fragrant gardens, you will find
the ultimate spot for a long lunch with sublime Italian food and a perfect
Our Cicchetti menu offer guests the option of selecting as many dishes as they
wish, sharing plates and picking and choosing flavours as they go.
Our inspiration was to create smaller dishes, ‘Cicchetti’ (Italy’s answer to
Tapas) using seasonal produce from our organic kitchen garden such as
lightly battered zucchini flowers, eggplant pargmgiana or a simple caprese
salad with freshly picked tomatoes from the vine all served in a stylish
contemporary setting opening out onto a stunning lounge garden the perfect
place to dine or relax with a glass of wine or aperitvo.
The supper club dinner parties are firmly rooted in the farm to table philosophy with the cuisine seasonally inspired.
SUPPER CLUB DATES ANNOUNCED MONTHLY 19.30 - 22.30
Each supper club evening will be inspirationally themed on seasonal produce, our chef Mirko’s knowledge of the wide variety of local ingredients with an international influence, allows him to surprise and delight guests with a truly gastronomical evening adventure! Buon appetito.